“Cyamopsis Tetragonoloba” is the organic term which is credited to cluster beans. It could be a vegetable and the only source of guar gum. Guar gum could be a substance made out of cluster beans. Guar gum is known for its properties of being a thickener and stabilizer and is utilized customarily in different nourishment businesses. Cluster beans are prevalent in India and nations like Srilanka, Pakistan etc. It was accepted to be found and created from an African species called Cyamopsis Senegalensis. It is known as Gavar, Guwar or Guvar bean, and in a few places moreover known as a chawnli which could be a Hindi interpretation.